{"id":102,"date":"2016-01-02T16:52:44","date_gmt":"2016-01-02T16:52:44","guid":{"rendered":"http:\/\/wp.teletalmagazin.hu\/?p=102"},"modified":"2016-05-04T08:13:23","modified_gmt":"2016-05-04T07:13:23","slug":"szines-izletes-sajtgolyok","status":"publish","type":"post","link":"https:\/\/www.teletalmagazin.hu\/index.php\/2016\/01\/02\/szines-izletes-sajtgolyok\/","title":{"rendered":"Sz\u00ednes, \u00edzletes sajtgoly\u00f3k"},"content":{"rendered":"<p>Egy k\u00f6nnyen \u00f6ssze\u00e1ll\u00edthat\u00f3, l\u00e1tv\u00e1nyos finoms\u00e1g, napk\u00f6zben b\u00e1rmikor fogyaszthatjuk, hidegt\u00e1lhoz partifalatnak is ide\u00e1lis. H\u0171t\u0151ben egy h\u00e9tig t\u00e1rolhat\u00f3. Pir\u00edt\u00f3ssal nagyon finom.<\/p>\n<p><a href=\"http:\/\/www.teletalmagazin.hu\/wp-content\/uploads\/2016\/01\/sajtgolyok.jpg\"><img loading=\"lazy\" class=\"aligncenter size-full wp-image-103\" src=\"http:\/\/www.teletalmagazin.hu\/wp-content\/uploads\/2016\/01\/sajtgolyok.jpg\" alt=\"sajtgolyok\" width=\"600\" height=\"400\" \/><\/a><br \/>\nHozz\u00e1val\u00f3k:<br \/>\n25 dkg t\u00far\u00f3<span class=\"text_exposed_show\"><br \/>\n1 nat\u00far t\u00f6ml\u0151s sajtkr\u00e9m<br \/>\n20 dkg reszelt trappista sajt<br \/>\n20 dkg reszelt f\u00fcst\u00f6lt sajt<br \/>\n1 gerezd \u00e1tt\u00f6rt fokhagyma s\u00f3<br \/>\n3 ek tejf\u00f6l<\/span><\/p>\n<p>Hemperget\u00e9shez:<br \/>\npir\u00edtott, durv\u00e1ra v\u00e1gott di\u00f3<br \/>\n1 cs apr\u00f3ra v\u00e1gott petrezselyem<br \/>\npirospaprika<br \/>\npir\u00edtott szez\u00e1mmag<br \/>\nlenmag<br \/>\napr\u00f3ra v\u00e1gott snidling<\/p>\n<p>Elk\u00e9sz\u00edt\u00e9s:<br \/>\nA hozz\u00e1val\u00f3kat alaposan \u00f6sszekeverj\u00fck. A l\u00e1gys\u00e1got tejf\u00f6llel szab\u00e1lyozhatjuk. Ha sz\u00fcks\u00e9ges, h\u0171t\u0151be tessz\u00fck a k\u00f6nnyebb form\u00e1zhat\u00f3s\u00e1g kedv\u00e9\u00e9rt. Di\u00f3 nagys\u00e1g\u00fa gomb\u00f3cokat alak\u00edtunk ki a massz\u00e1b\u00f3l \u00e9s meghempergetj\u00fck a sz\u00ednes, \u00edzletes f\u0171szerekkel, magvakkal.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Egy k\u00f6nnyen \u00f6ssze\u00e1ll\u00edthat\u00f3, l\u00e1tv\u00e1nyos finoms\u00e1g, napk\u00f6zben b\u00e1rmikor fogyaszthatjuk, hidegt\u00e1lhoz partifalatnak is ide\u00e1lis. H\u0171t\u0151ben egy h\u00e9tig t\u00e1rolhat\u00f3. Pir\u00edt\u00f3ssal nagyon finom. Hozz\u00e1val\u00f3k:<\/p>\n","protected":false},"author":1,"featured_media":861,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[16,25],"tags":[172,188],"_links":{"self":[{"href":"https:\/\/www.teletalmagazin.hu\/index.php\/wp-json\/wp\/v2\/posts\/102"}],"collection":[{"href":"https:\/\/www.teletalmagazin.hu\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.teletalmagazin.hu\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.teletalmagazin.hu\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.teletalmagazin.hu\/index.php\/wp-json\/wp\/v2\/comments?post=102"}],"version-history":[{"count":2,"href":"https:\/\/www.teletalmagazin.hu\/index.php\/wp-json\/wp\/v2\/posts\/102\/revisions"}],"predecessor-version":[{"id":862,"href":"https:\/\/www.teletalmagazin.hu\/index.php\/wp-json\/wp\/v2\/posts\/102\/revisions\/862"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.teletalmagazin.hu\/index.php\/wp-json\/wp\/v2\/media\/861"}],"wp:attachment":[{"href":"https:\/\/www.teletalmagazin.hu\/index.php\/wp-json\/wp\/v2\/media?parent=102"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.teletalmagazin.hu\/index.php\/wp-json\/wp\/v2\/categories?post=102"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.teletalmagazin.hu\/index.php\/wp-json\/wp\/v2\/tags?post=102"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}