{"id":515,"date":"2016-01-31T11:39:23","date_gmt":"2016-01-31T11:39:23","guid":{"rendered":"http:\/\/wp.teletalmagazin.hu\/?p=515"},"modified":"2016-04-19T10:27:39","modified_gmt":"2016-04-19T09:27:39","slug":"kulonleges-palacsinta-szodabikarbonaval","status":"publish","type":"post","link":"https:\/\/www.teletalmagazin.hu\/index.php\/2016\/01\/31\/kulonleges-palacsinta-szodabikarbonaval\/","title":{"rendered":"K\u00fcl\u00f6nleges palacsinta sz\u00f3dabikarb\u00f3n\u00e1val"},"content":{"rendered":"<p><strong>T\u00e9gy sz\u00f3\u00adda\u00adbi\u00adkar\u00adb\u00f3\u00adn\u00e1t a pa\u00adla\u00adcsin\u00adta\u00adt\u00e9sz\u00adt\u00e1ba \u00e9s olyan iz\u00adgal\u00admas pa\u00adla\u00adcsin\u00adt\u00e1d lesz, mint m\u00e9g soha! Im\u00e1dni fogod, mert vic\u00adce\u00adsen n\u00e9z ki, r\u00e1\u00adad\u00e1\u00adsul \u00edgy sok\u00adkal eg\u00e9sz\u00ads\u00e9\u00adge\u00adsebb!<\/strong><br \/>\n<a href=\"http:\/\/www.teletalmagazin.hu\/wp-content\/uploads\/2016\/01\/8064cc6bed627bc59508ebf33e0d8463b5963f90.jpg\" rel=\"attachment wp-att-516\"><img loading=\"lazy\" class=\"aligncenter size-full wp-image-516\" src=\"http:\/\/www.teletalmagazin.hu\/wp-content\/uploads\/2016\/01\/8064cc6bed627bc59508ebf33e0d8463b5963f90.jpg\" alt=\"8064cc6bed627bc59508ebf33e0d8463b5963f90\" width=\"1500\" height=\"1000\" \/><\/a><br \/>\nLyukacsos-szivacsos \u00e1llapota miatt sokkal k\u00f6nnyebb a t\u00e9szt\u00e1ja, mint amit megszoktunk. Mondhatjuk\u00a0k\u00edm\u00e9l\u0151 desszertnek\u00a0is, hiszen a sz\u00f3dabikarb\u00f3na tartalma miatt \u00edgy rengeteg bikarbon\u00e1tot viszel a szervezetedbe &#8211; ez az ion pedig l\u00fagos k\u00e9mhat\u00e1s\u00e1val seg\u00edt megel\u0151zni a szervezet elsavasod\u00e1s\u00e1t! L\u00e1ssuk akkor a receptet:<\/p>\n<p><strong>Lyukas palacsinta<br \/>\n<\/strong><br \/>\n<strong>Hozz\u00e1val\u00f3k:<\/strong><br \/>\n&#8211; 1 poh\u00e1r liszt<br \/>\n&#8211; 3 dl nat\u00far joghurt<br \/>\n&#8211; 1 toj\u00e1s<br \/>\n&#8211; 1 ek. cukor<br \/>\n&#8211; 1\/2 tk. sz\u00f3dabikarb\u00f3na<br \/>\n&#8211; csipet s\u00f3<br \/>\n&#8211; 1 ek. olaj<br \/>\n&#8211; 1 dl forr\u00f3 v\u00edz<\/p>\n<p><strong>\u00cdgy k\u00e9sz\u00edtsd:<\/strong><\/p>\n<p>1. A lisztet, a joghurtot, a toj\u00e1st, a cukrot \u00e9s a s\u00f3t keverd sim\u00e1ra. Fontos, hogy a massza t\u00e9nyleg csom\u00f3mentes legyen!<br \/>\n2. Forr\u00e1sban l\u00e9v\u0151 v\u00edzben keverd el a sz\u00f3dabikarb\u00f3n\u00e1t \u00e9s keverd az alaphoz. J\u00f3l dolgozd \u00f6ssze, kr\u00e9mes \u00e1llag\u00fa palacsintat\u00e9szt\u00e1t kell kapnod.<br \/>\n3. Tedd f\u00e9lre a palacsintat\u00e9szt\u00e1t, 10 percig hagyd pihenni.<br \/>\n4. Keverd el az olajat a t\u00e9szt\u00e1ban.<br \/>\n5. J\u00f3l felforr\u00f3s\u00edtott \u00e9s olajjal \u00e1tkent serpeny\u0151ben s\u00fcsd ki a lyukas palacsint\u00e1kat!<\/p>\n<p><strong>TIPP:<\/strong> Ha kihagyod a cukrot a t\u00e9szt\u00e1b\u00f3l, s\u00f3s t\u00f6ltel\u00e9ket is tehetsz a lyukas palacsint\u00e1ba. Igaz\u00e1n finom a fet\u00e1s-spen\u00f3tos vagy a gomb\u00e1s-h\u00fasos v\u00e1ltozat is.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>T\u00e9gy sz\u00f3\u00adda\u00adbi\u00adkar\u00adb\u00f3\u00adn\u00e1t a pa\u00adla\u00adcsin\u00adta\u00adt\u00e9sz\u00adt\u00e1ba \u00e9s olyan iz\u00adgal\u00admas pa\u00adla\u00adcsin\u00adt\u00e1d lesz, mint m\u00e9g soha! Im\u00e1dni fogod, mert vic\u00adce\u00adsen n\u00e9z ki, r\u00e1\u00adad\u00e1\u00adsul \u00edgy<\/p>\n","protected":false},"author":1,"featured_media":782,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[50,4],"tags":[],"_links":{"self":[{"href":"https:\/\/www.teletalmagazin.hu\/index.php\/wp-json\/wp\/v2\/posts\/515"}],"collection":[{"href":"https:\/\/www.teletalmagazin.hu\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.teletalmagazin.hu\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.teletalmagazin.hu\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.teletalmagazin.hu\/index.php\/wp-json\/wp\/v2\/comments?post=515"}],"version-history":[{"count":3,"href":"https:\/\/www.teletalmagazin.hu\/index.php\/wp-json\/wp\/v2\/posts\/515\/revisions"}],"predecessor-version":[{"id":659,"href":"https:\/\/www.teletalmagazin.hu\/index.php\/wp-json\/wp\/v2\/posts\/515\/revisions\/659"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.teletalmagazin.hu\/index.php\/wp-json\/wp\/v2\/media\/782"}],"wp:attachment":[{"href":"https:\/\/www.teletalmagazin.hu\/index.php\/wp-json\/wp\/v2\/media?parent=515"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.teletalmagazin.hu\/index.php\/wp-json\/wp\/v2\/categories?post=515"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.teletalmagazin.hu\/index.php\/wp-json\/wp\/v2\/tags?post=515"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}