{"id":87,"date":"2016-01-02T13:02:21","date_gmt":"2016-01-02T13:02:21","guid":{"rendered":"http:\/\/wp.teletalmagazin.hu\/?p=87"},"modified":"2016-04-27T12:47:59","modified_gmt":"2016-04-27T11:47:59","slug":"pupusas","status":"publish","type":"post","link":"https:\/\/www.teletalmagazin.hu\/index.php\/2016\/01\/02\/pupusas\/","title":{"rendered":"Pupusas"},"content":{"rendered":"<p><a href=\"http:\/\/www.teletalmagazin.hu\/wp-content\/uploads\/2016\/01\/papusas.jpg\"><img loading=\"lazy\" class=\"aligncenter size-full wp-image-88\" src=\"http:\/\/www.teletalmagazin.hu\/wp-content\/uploads\/2016\/01\/papusas.jpg\" alt=\"papusas\" width=\"480\" height=\"360\" \/><\/a><br \/>\nHozz\u00e1val\u00f3k:<\/p>\n<p>A t\u00e9szt\u00e1hoz:<span class=\"text_exposed_show\"><br \/>\n30 dkg liszt, 1 te\u00e1skan\u00e1l s\u00fct\u0151por, 1 te\u00e1skan\u00e1l s\u00f3, 50 ml olaj, 120 ml v\u00edz<\/span><\/p>\n<p>T\u00f6ltel\u00e9k:<br \/>\n2 ev\u0151kan\u00e1l tejf\u00f6l, 10 dkg reszelt sajt, 2 ev\u0151kan\u00e1l sonka apr\u00f3ra v\u00e1gva, 1 ev\u0151kan\u00e1l kock\u00e1zott bacon amit kicsit lepir\u00edtottam, 1 paprika nagyon apr\u00f3ra v\u00e1gva, p\u00e1r szelet p\u00f3r\u00e9hagyma szint\u00e9n picire v\u00e1gva, 2 gerezd fokhagyma, csipet s\u00f3<\/p>\n<p>Elk\u00e9sz\u00edt\u00e9s:<br \/>\nA t\u00e9szta hozz\u00e1val\u00f3it egy t\u00e1lban j\u00f3l \u00f6sszegy\u00farjuk. Hagyjuk picit pihenni, pont el\u00e9g neki annyi pihen\u0151 m\u00edg a t\u00f6ltel\u00e9ket elk\u00e9sz\u00edtj\u00fck.<br \/>\nA sonk\u00e1t, paprik\u00e1t, p\u00f3r\u00e9hagym\u00e1t apr\u00f3ra daraboljuk, a bacon szalonn\u00e1t egy kicsit megpir\u00edtjuk. A sajtot lereszelj\u00fck. Egy t\u00e1lba tessz\u00fck a tejf\u00f6lt, hozz\u00e1adjuk a t\u00f6bbi hozz\u00e1val\u00f3t s\u00f3zzuk ha kell \u00e9s j\u00f3l \u00f6sszekeverj\u00fck.<br \/>\nA t\u00e9szt\u00e1t 6 egyenl\u0151 r\u00e9szre osztjuk,kicsit kiny\u00fajtjuk,tesz\u00fcnk bele 1 p\u00fapos ev\u0151kan\u00e1lnyit a t\u00f6ltel\u00e9kb\u0151l,majd a sz\u00e9leit \u00f6sszecs\u00edpj\u00fck, kicsit lap\u00edtjuk \u00e9s egy teflon serpeny\u0151ben (olaj nem kell hozz\u00e1) p\u00e1r perc alatt megs\u00fctj\u00fck el\u0151bb az egyik majd a m\u00e1sik oldal\u00e1t is, ez kb 3-4 perc.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Hozz\u00e1val\u00f3k: A t\u00e9szt\u00e1hoz: 30 dkg liszt, 1 te\u00e1skan\u00e1l s\u00fct\u0151por, 1 te\u00e1skan\u00e1l s\u00f3, 50 ml olaj, 120 ml v\u00edz T\u00f6ltel\u00e9k: 2<\/p>\n","protected":false},"author":1,"featured_media":1240,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[29,34,25],"tags":[133],"_links":{"self":[{"href":"https:\/\/www.teletalmagazin.hu\/index.php\/wp-json\/wp\/v2\/posts\/87"}],"collection":[{"href":"https:\/\/www.teletalmagazin.hu\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.teletalmagazin.hu\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.teletalmagazin.hu\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.teletalmagazin.hu\/index.php\/wp-json\/wp\/v2\/comments?post=87"}],"version-history":[{"count":2,"href":"https:\/\/www.teletalmagazin.hu\/index.php\/wp-json\/wp\/v2\/posts\/87\/revisions"}],"predecessor-version":[{"id":950,"href":"https:\/\/www.teletalmagazin.hu\/index.php\/wp-json\/wp\/v2\/posts\/87\/revisions\/950"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.teletalmagazin.hu\/index.php\/wp-json\/wp\/v2\/media\/1240"}],"wp:attachment":[{"href":"https:\/\/www.teletalmagazin.hu\/index.php\/wp-json\/wp\/v2\/media?parent=87"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.teletalmagazin.hu\/index.php\/wp-json\/wp\/v2\/categories?post=87"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.teletalmagazin.hu\/index.php\/wp-json\/wp\/v2\/tags?post=87"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}